Prodotti sott'olio

5.50
The best aubergines, grown with care under the summer sun on the Sabini Hills of our Company.  A delicious starter or tasty side that will complement any savoury dish. The aubergines are lightly cooked in wine vinegar then manually placed in the jars and covered with the best extra virgin olive oil of the Sabina area. Ingredients: aubergines, extra...
In stock
+
Add to wish list

5.00
Cultivated with the utmost attention, throughout the summer in the land of the Colli Sabini, to become the best zucchini of this typical recipe. Blanched in wine vinegar and placed in glass jars to be submerged with Sabina extra virgin olive oil. In this way their flavor is enhanced to be a appetizing appetizer or a sublime side dish. Ingredients:...
In stock
+
Add to wish list

5.50
With a flavor reminiscent of artichoke, here is a pate obtained from Jerusalem artichoke root. In this recipe, the presence of the other ingredients serves to enhance it, especially when spreading it on bread or croutons. Ingredients: Jerusalem artichoke, extra virgin olive oil (extra virgin olive oil), wine vinegar, lemon juice, mint, garlic, salt...
In stock
+
Add to wish list