Monreal Clementines are collected and shipped from the first days of November.

They are hybrid citrus fruits of mandarin and orange and the name derives from the missionary friar Clemente Rodier who cultivated them in Algeria. Unlike mandarins, their ripening is earlier and they are more resistant to cold.

These spherical and flattened fruits have a bright orange color and an easy to remove peel. Inside there is a sweet pulp rich in juice. There are small and pointed seeds, but easy to remove.

The leaves are bright green and the flowers of the plant have a very sweet scent.

Orange variety: Clementines

Ripening period: November - December

Fruit Shape: Oblate

Peel Color: Intense Orange

Pulp juiciness: High

Peel Surface: Smooth

Seeds in the Pulp: Absent or Few

Peel thickness: Thin

Total Acidity: Low